India is a land of diversity, and that includes its cuisine. While North Indian food is often what comes to mind when people think of Indian food, there are actually many different regional cuisines within India – including South Indian cuisine. South Indian snacks are some of the best in the country, and in this article, we’ll be counting down 10 of the best!
Easy & quick south Indian tea time snacks
South Indian snacks are some of the easiest to make. All you need is a few ingredients and you can have a delicious snack in no time.
One of the best things about South Indian snacks is that they are usually very healthy. They are made with fresh ingredients and do not contain any artificial flavours or colours. This makes them a great choice for those who are looking for a healthy snack option.
South Indian snacks are also very versatile. You can enjoy them as a side dish or as a main course. They can be served with rice or bread, or you can eat them on their own. There are endless possibilities when it comes to enjoying South Indian snacks.
If you are looking for a delicious and easy-to-make snack, then look no further than South Indian snacks. With their healthy ingredients and versatile nature, they are sure to please everyone.
Indian Snacks You Must Try to Feel Like a Local In 2022
1. Vada Pav
This Mumbai Street food classic is a must-try for anyone visiting India. Vada pav is a fried potato patty served inside a soft, fluffy bun and topped with chutney and spices.
Samosas are another popular Indian snack that can be found on just about any street corner. They are fried pastry pockets stuffed with spiced potatoes, vegetables, or meat and served with chutney or dipping sauce.
Pakoras are fried fritters made with either vegetables or meat. They are often served as an appetizer or snack and are typically accompanied by chutney or dipping sauce.
4. Aloo Tikki
Aloo tikki is a popular North Indian snack made with boiled potatoes, spices, and herbs. It is shallow fried and served with chutney or yogurt on the side.
5. Pani Puri
Pani puri is a popular street food in India that is made up of small, crispy puri bread balls filled with potato, chickpeas, and tamarind water. It is traditionally eaten by breaking the puri open and filling it with the fillings,
Best South Indian Breakfast Recipes
There are many delicious south Indian breakfast recipes to choose from. Some of the best include idli, dosa, and vada.
Idli is a steamed cake made from rice and lentils. It is usually served with chutney or sambar, a lentil-based stew. Dosa is a pancake made from rice and lentils. It is usually served with potato curry or chutney. Vada is a fried doughnut made from rice and lentils. It is usually served with coconut chutney.
These are just some of the delicious south Indian breakfast recipes available. With so many options to choose from, you’re sure to find something to your taste.